Fill the freezer and save big!
This deposit holds your hog. Final cost will be determined at processing.
Not quite ready for a whole hog or limited on freezer space? Put down your deposit today to reserve your half hog -- custom cut to your liking!
After we receive your deposit you will receive an email when we have a confirmed processing date for your pork. We expect sporadic processing dates throughout the late Spring and Summer.
Half hogs average 90lbs hanging weight with some fluctuation in each hog. Final price will be determined after processing fees. Processing fees typically come out to about $0.90/lb depending on how your hog is cut and cured.
Whole and half hogs typically sell out early so put your deposit down today!