Fill the freezer and save big!
Not quite ready for a whole hog or limited on freezer space? Put down your deposit today to reserve your half hog -- custom cut to your liking!
After we receive your deposit you will receive an email with a cut-sheet and instructions on how to fill it out.
Half hogs average 90lbs hanging weight with some fluctuation in each hog. Final price will be determined after processing fees. Processing fees typically come out to about $0.90/lb depending on how your hog is cut and cured.
Our next whole and half hogs will be going to the processor in early July 2020. Whole and half hogs typically sell out early so put your deposit down today!