Chicken Necks
Great for soup and stock!
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$0.25/lb. savings
$2.25/lb.
$2.00/lb.
Avg. 2.75 lb.
Chicken necks have more flesh to boil of when making soup or stock!
Add a couple pounds of pasture raised chicken necks into your boiling soup for outstanding flavor!
Some people even love to roast them and eat them like wings.